6000 food handlers in the La Dade Kotopon Municipal Assembly (LaDMA) underwent mandatory medical health screening in 2023 to ensure safe and hygienic food for public consumption.

Out Of the number, 4000 were females while 2000 were males all from the hospitality industries, restaurants, drinking and chop bars. The data contained in the 2023 Annual Report of the Environmental Health Department revealed that 3500 females and 1500 males out of the total number screened were found fit and issued suitability health and safety certificates.

Speaking to the report, the Environmental Health officer, Evans said out of the number screened 4800 were new applicants while 1200 were renewals adding that the screenings included education sessions on proper hygiene practices, nutrition, and general health awareness and were designed to cover a range of health parameters, including communicable diseases, hygiene-related illnesses, and overall physical fitness among others.

He explained that the screening exercise was carried out to among other things maintain high standards in the food industry, and enhance public confidence by reducing potential health risks associated with food consumption.

 “By proactively addressing health concerns among food vendors, LaDMA aims to mitigate the risk of foodborne illnesses and other health-related issues that could arise from the consumption of contaminated food… The Assembly acknowledges that the informal sector constitutes 80 per cent of the workforce, hence the mass screening exercises to promote the local food industry and assure consumers of high safety standards.

He disclosed that out of the total number screened 272 vendors were found to have health concerns and provided with guidance and referrals to appropriate healthcare facilities for further evaluation and treatment.

He encouraged all persons associated with the preparation, transportation, and sale of food restaurants, cafes, catering companies chop bars to the general public to undergo regular health check-ups and participate in health screening exercises by the Assembly to ensure safe food.

“As we continue to priorities public health and safety, the Assembly remains committed to proactive measures that contribute to the overall well-being of residents, adding that the Assembly’s responsibility to safeguard the health of the general public by ensuring that all food handlers undergo screenings and training, we are taking a proactive step towards preventing foodborne diseases and maintaining La’s reputation as a vibrant culinary destination,” she said.MA